Windsor Menu
Restaurant Week Menu | 3 Course Pre Fix Menu | $45/Person
November 9th - 14th
STARTERS
New England Lobster Bisque
Cobb Caesar Salad- GF | F
Windsor Green Salad- VE | DG | GF
Sweet Potato Tart- TN
ENTREES
Chicken Andouille Sausage Etouffee- GF
Florida Red Snapper- GF
Windsor Bison Burger
Foraged Wild Mushroom Pot Pie- DF | VG
DESSERT
Windsor Chocolate Obsession Torte- GF
Cranberry Orange Torte
Allergy Warning: Menu Items May Contain or Come Into Contact with Wheat, Eggs, Nuts, and Milk. Ask your Server for more information
DF - DAIRY FREE | TN - TREE NUT | GF - GLUTEN FREE | SY - SOY | E - EGG | F - FISH | V - VEGETARIAN | VG - VEGAN
✦ Cooking times, temperatures, and doneness may vary with method or preparation. Consuming raw or undercooked meats, seafood, shellfish, or eggs increases the risk of foodborne illness.
**Our Dinner Meal Plan consists of a starter or salad, entrée, and dessert of your choice.
Some menu items may include a surcharge. Gratuity is included on food only.