Taproom Menu
26
Soft Pretzels, Philly Cheesesteak Eggrolls, Flash Fried Pierogis with Caramelized Onions & Kielbasa, Whole Grain Mustard & Yuengling Lager Beer Cheese
12
Oven Baked, Fontina- Provolone Cheese Blend, Pepperonata, &
Basil Pesto Crostini
14
Tortilla Chips, Poblano Queso, Pico De Gallo & Guacamole
Grilled Chicken - 8 Ancho Braised Beef - 8 Tequila-Lime Shrimp - 10
25
Le Duerie Pizza, Spicy Shrimp, Mozzarella Cheese, White Sauce,
Fennel & Onion Chutney
17
Marinara Sauce topped with Parmesan, Asiago, Provolone & Mozzarella Cheese
Pepperoni - 3 Sausage - 3 Mushroom - 2
17
Choice of Sauce: Buffalo, Smoky Brown Sugar Cajun,
Sesame Hoison Sriracha & Dry Rub
16
Choice of Sauce: Buffalo, Smoky Brown Sugar Cajun,
Sesame Hoison Sriracha & Dry Rub (Vegetarian)
22
Lemon, Tabasco & Cocktail Sauce
14
Braised Beef Tips, Spaetzle & Caramelized Onions
13
Mixed Greens, Heirloom Cherry Tomatoes, Cucumbers, Red Onion, Radish, Carrots. Herb Croutons & Choice of Dressing (Vegan)
15
Romaine Lettuce, Parmesan Cheese, Herb Crouton Crumble & House Caesar Dressing
22
Blackened Steak Tips, Romaine Lettuce, Smoked Bacon, Red Onions, Gorgonzola Cheese, Heirloom Cherry Tomatoes & Blue Cheese Dressing
18
Roasted Butternut Squash, Cranberries, Apples, Pecans, Baby Bitter Greens & Apple Cider Vinaigrette (Vegan)
18
Pan Fried Edamame Pot Stickers, Green & Red Cabbage, Carrots, Red Peppers, Picked Red Onions, Radish, Scallions, Red Gem Lettuce & Sesame Dressing (Vegan)
Add a Protein
Chicken 8 | Beef Tips 10 | Salmon 12 | Tequila-Lime Shrimp 12 | 1/2 Avocado 5
Salad Dressings
Apple Cider Vinaigrette, Fennel Orange Vinaigrette, Pumpkin Spice Maple Vinaigrette, Balsamic Vinaigrette, Ranch, Blue Cheese & House Caesar
Vegetarian & Vegan Options
10
Scallions & Hot Honey Drizzle (Vegetarian)
12
Maple Chili Balsamic (Vegetarian)
25
Quinoa & Dried Fruit Stuffing, White Bean Puree & Herb Pesto (Vegetarian)
22
Quinoa, Corn, Black Beans, Peppers, Onions, Black Bean Puree, Avocado Crema & Pico De Gallo (Vegan)
18
Beet Root Poached Grilled Cauliflower, Parsnip Puree, Celery Root & Apple Slaw (Vegan)
All Burgers served with French Fries or Sweet Potato Tots on a Brioche Bun (E)
Choices of Protein are Angus Beef Burger, Grilled Chicken Breast or Impossible Patty
Gluten Free Rolls Upon Request
21
Leaf Lettuce, Vine Ripe Tomatoes, Red Onion, Cooper Cheese, Tap Sauce & Choice of Protein
22
Sunny Side Egg, Applewood Bacon, Pepper Jack Cheese, Lettuce, Tomato, Onion & Your Choice of Protein
26
8oz Elk Patty, Herb Roasted Tomatoes, Grilled Onion, Lettuce & Pickled Butternut Squash Ketchup
22
Buttermilk Onion Straws, Root Beer BBQ Sauce, Vermont Cheddar, Applewood Bacon & Choice of Protein
34
Blue Crab, Spinach, Roasted Tomato, Roasted Garlic Parmesan Cream & Warm Citrus Farro Salad
33
Roasted Sweet Potato Planks, Broccolini & Cranberry - Apple Gastrique
20
Smoked Kielbasa, Caramelized Onions, Farmers Cheese & Butter with a Herb Pretzel Crust
26
Hot Italian Sausage, Roasted Garlic Parmesan Cream & Peppernata
36
Porcini Demi-Glaze, Stoemp Mashed Potatoes & Frizzled Leeks
19
Turkey Smoked Burnt Ends, Herb Mustard, Apple Cranberry Gastrique, Cranberry Stilton, Onion & Celery Sousbise on a Sesame Hoagie Roll with French Fries
17
Sautéed Tequila-Lime Marinated Shrimp, Grapefruit Salsa &
Shredded Lettuce in Corn Tortilla
24
Pan Seared Rare Tuna, Ginger-Mustard Glaze, Pickled Ginger,
Grilled Scallions, Soy Mustard Aioli on Toasted Brioche Roll
with French Fries
18
Southwest Seasoned Grilled Chicken, Black Beans, Corn, Onion, Peppers & Cilantro Lime Crema on Flour Tortilla
18
Apple Jam & Brie Cheese on Brioche Bread with French Fries
20
Crispy Pickle Brined Chicken Breast, Truffle-Buffalo Sauce, Blue Cheese-Cabbage Slaw & Sliced Pickles on a Brioche Roll
with French Fries
24
Filet Steak Tips, Gruyere Cheese, Caramelized Onions, Maitake Mushrooms, Truffle Demi Glaze on Liscio Roll with French Fries
Allergy Warning: Menu Items May Contain or Come Into Contact with Wheat, Eggs, Nuts, and Milk. Ask your Server for more information
DF - DAIRY FREE | TN - TREE NUT | GF - GLUTEN FREE | SY - SOY | E - EGG | F - FISH | V - VESETARIAN | VG - VEGAN
✦ Cooking times, temperatures, and doneness may vary with method or preparation. Consuming raw or undercooked meats, seafood, shellfish, or eggs increases the risk of foodborne illness.
**Our Dinner Meal Plan consists of a starter or salad, entrée, and dessert of your choice.
Some menu items may include a surcharge. Gratuity is included on food only.
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